VEGAN Kimchi Class

On Thursday July 25th  join us for a completely VEGAN Kimchi class with Ummas Cooking Menu!

Kimchi has been a staple in Korean Households for generations and has gained superstar status in the kitchen and its so easy to see why.

With a complex flavor profile, and a variety\ of uses, Kiimchis appeal is broad and deep. Made from vegetables, garlic, ginger, and this time with a vegan alternative sauce. it hits a range of flavors - sweet, sour and spicy. And its works as a condiment, an ingredient, a dip and a side dish all on its own.

You'll get some expert instruction.... and she ALWAYS brings delicious appetizers to have with your very own kimchi you just made! ( Last time she brought home made dumplings, with this delicious broth with rice! but Im excited to see what veggie options she brings this time!)

Bring your appetite!! We have the aprons!